There are many ingredients that a resourceful home cook can use when making vegetarian chili, but this one packs in plenty of ...

Red lentil dal is an Indian stew made with red lentils, aromatics, spices, and tomatoes. If you have yellow lentils in your cupboard, you can also use those. This dish will warm you up on cold winter ...

When it’s this hot outside, the last thing you want to do is heat up the kitchen or fire up the grill. The sultry days of late summer demand no-cook and cold suppers. But a no-cook supper still needs ...

My mom started traveling abroad when I was in high school. And after each of her trips, we cooked a meal from the country she'd just visited. It was after her trip to Italy that I became a huge fan of ...

Holiday shopping and meal planning are officially underway. I like to have a big pot of something delicious and easy to heat and eat on hand after battling the crowds. Chili — especially vegetarian ...

Tofu is anything but boring — and you certainly needn't be a vegetarian to enjoy it. Here, we've rounded up our most creative tofu recipes, from crispy fried tofu sandwiches and festive tofu skin ...

Brr! It was a cold weekend in the Adirondacks. When the weather chills, we crave wholesome, starchy food. Enter chili, with ...

Big game, bold flavors—no meat required. These vegetarian game day recipes include nachos, Buffalo cauliflower bites, chili ...