Tofu is a delicious source of plant-based protein, and its neutral taste means it pairs well with a variety of different flavors. These dinner recipes all feature tofu as a main ingredient, and they ...

Light, refreshing and full of flavor, soba noodles with tofu and papaya bring together wholesome ingredients in a heart-healthy dish that’s as nourishing as it is satisfying. The nutty taste of ...

Pad Thai noodles are a Thai street food classic made with rice noodles, tofu, shrimp, and a tamarind-based sauce. Sweet, ...

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Many years ago, I was vegan. And I was rather fond of my tofu. That was many years ago. Today I am rather fond of my bacon. And steak. And eggs. And all manner of cheeses. Still, every now and again ...

Packed full of flavour from a creamy peanut sauce and sticky, spicy tofu, prep this vegan noodle bowl at the start of the week and you’ll be thanking yourself every lunchtime! To make the tofu, ...

Perfectly balanced meals are the secret to keeping your cooking routine exciting and stress-free. With a mix of vibrant ...

CHICAGO (WLS) -- Food is a great way to celebrate the Lunar New Year. Among the traditions is making and eating "longevity noodles" for luck and prosperity. Mariano's recently celebrated the occasion ...

1 pkg (16 ounces) whole wheat or gluten-free fettuccine noodles (I often use penne because our pup likes it!) Cook the noodles per package instructions. Drain and set aside. In a medium skillet, cook ...

Craving a fast, flavorful dinner with serious staying power? This Chef John’s version of drunken noodles (known in Thailand ...