"When we were little, my Oma would serve this sauce over either pork or beef," home cook LINDA MCLEAN says. In addition to ...

German cuisine offers such a wide range of culinary treasures, and is especially abundant in the comfort food department. If you're looking for hearty dishes for chilly nights that just make you feel ...

German cuisine offers such a wide range of culinary treasures, and is especially abundant in the comfort food department. If you're looking for hearty dishes for chilly nights that just make you feel ...

Rotkohl — red cabbage braised with apples and onions — is a classic Bavarian side for goose, duck, or pork. This version gets its full flavor from rendered speck, orange zest, and spices like caraway ...

Germany has approximately 3,000 officially registered bread varieties — substantially more than any other ...

A traditional German breakfast is a wonderful thing. My kids would love to eat this breakfast every day like we did on our ...

Traditional Goulash is on the menu! (Not your Grandma's Goulash!) Learn about the... Traditional Goulash is on the menu! (Not your Grandma's Goulash!) Learn about the history of the Hungarian Dish and ...

INDIANAPOLIS (WISH) — The Indiana Historical Society’s Flavors of the Heartland event series concludes its 2025 season on Wednesday at the Indiana History Center, featuring traditional German recipes.

Lily Soos' German grandmother lives in California now and only speaks a few words of English, but that hasn't stopped her from offering advice to the fledgling restaurant owner. "She calls — makes my ...

From sides to mains and mulled wine to holiday cookies, here's what to serve on Christmas to celebrate with German flair. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years ...