A fifth of Americans have planned a trip solely for the food, according to new research. This was revealed in a survey of 2,000 general population Americans, which found 21% of travelers have taken a ...

Nearly a third of Americans have traveled somewhere just for the food, according to new research. A survey of 2,000 U.S. adults revealed that 22% have crossed state lines to get their hands on a ...

As food tourism becomes increasingly popular, world travelers crave immersive experiences, like sipping wine in the rolling vineyards where grapes are grown, hunting for truffles beneath the misty ...

Food becomes a central purpose for travel, with food-related bookings up by 43% YoY and surge in fine-dining interest Gastronomic hubs such as Bangkok, Seoul and Tokyo are top flight destinations this ...

Do you travel for food? If so, you're in good company. According to new data from EF Go Ahead Tours, conducted with Qualtrics, 55% of travelers are likely to book a food-focused trip in the next two ...

Looking for a trip with spectacular wine, food equal to any in the world, myriad museums, sophisticated cities, and a dazzling countryside? Let me recommend the northwestern part of Spain as a perfect ...