Of all the diner-inspired dishes, perhaps none sparks more debate than the humble tuna sandwich. Served hot or cold, it has ...

Top tuna with cheese, packing it on generously, and slide sandwiches under broiler. Broil until cheese melts and bubbles, 4-5 minutes. Remove tuna melts from broiler and serve immediately.

For instance, some recipes call for a basic tuna salad ... actually make for a nice change of pace, zhuzhing up tuna melt sandwiches with a hit of buttery salt. Because Parmesan is aged so long ...

This classic tuna melt can be made in a frying pan ... lots of pepper and a little pinch of salt and fold together. Sandwich the filling between the two slices of bread, then butter the outsides ...

Fish tacos are easier than you might think to make at home, especially with an air fryer. Tilapia, cod, or other white fish ...

Most people either love or hate tuna salad. I'm in the love camp, and I think it's a critically overlooked sandwich filling ... The menu calls it a tuna melt, and it lived up to the name. Cheddar ...