From vegan tuna to mushroom scallops, these ocean-friendly innovations are redefining how Americans enjoy seafood no fishing ...

Mike Perez and Felix Alcaide are not vegans. Both were raised in cultures where meat was part of almost every meal. So why did they start SeaCo Catch, a business making plant-based fish tacos? They ...

It’s no secret that tacos are a San Diego staple, but it may be a lesser-known fact that the county’s vegan taco scene is bursting with flavor and quality options, too. Just like their non vegan ...

When’s a fish taco not a fish taco? What about when it’s served on a blue-corn tortilla with eggless chipotle aioli and a tumbling bounty of tempura mushrooms? That’s the satisfying preparation at ...

We've picked out 20 of the best vegan taco recipes. Some of them include traditional vegan ingredients like avocado, seitan, mushrooms and tofu. But even the traditional ones have wonderful salsas and ...

It's local and global all at once. The food court inside the Nashville Farmer’s Market Market House boasts the most vibrant array of eateries that deliciously highlight the diversity of our city. At ...