Hostas are wonderful additions to the garden and easy to grow – as long as you keep slugs and snails at bay who love to nibble on their leaves. A popular ground cover plant that thrives in shade, they ...

Hostas benefit from division every few years to keep them healthy and reach their full potential. Here's which time of year ...

"Gardeners love hostas because of the wide range of varieties available, many of which can thrive in areas where other plants may struggle," explains horticulturist Bliss Bendall. "They can provide an ...

Splitting hostas will make for a healthier plant and will propagate new plants. Here's when, and how, you split hostas.

Please advise how I can divide my hosta plants. I have approximately two dozen that are about 3 to 4 years old. They are very pretty; however, they have gotten too large. — Vanessa White Hostas are ...

Please advise how I can divide my hosta plants. I have approximately two dozen that are about 3 to 4 years old. They are very pretty; however, they have gotten too large. — Dana Clark Hostas are ...

Add Yahoo as a preferred source to see more of our stories on Google. A walk way surrounded by hostas - Mint Images/Getty Images The hosta is a fantastic foliage plant, adding texture and color to ...

Seattle — Hostas come in all different colors, shapes and sizes and make a perfect addition to a shady part of your Pacific Northwest garden. Gardening expert Ciscoe Morris shows New Day Northwest how ...

Hostas are great plants for shady locations. These long-lived, amazingly hardy (-35 degrees) natives of Japan and China come in a mind-boggling array of sizes, shapes, and colors; everything from tiny ...

In fall, cut back hosta leaves, clear debris, and mulch crowns with pine needles for winter protection. Divide plants at least 30 days before frost, or overwinter divisions indoors if you’re late. For ...

I spent the weekend digging up plants to get ready for the Green Girls plant swap May 31, and it reaffirmed my affection for hosta. They spread a little, but in a very contained, polite way, and wait ...