Easter is over, and now, you have more leftover pastel candy than you know what to do with! Don't stash it in your cabinet ...

W hen I was a little kid, my favorite candy bar was 100 Grand. Every Halloween, I would strategically scrounge through ...

You don't have to go out and buy your own chocolate sauce if you want to add some drizzle to your favorite snacks. Just rely ...

The Tuna Poke combines ahi tuna with cucumber, avocado, mango, and edamame in a vibrant bowl that tastes like a tropical ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." This chocolatier has been making melt-in-your-mouth goodies since 1949! You may know their gold ...

The Super Bowl is back and Australians are partying harder than ever before, with thousands of fans packing into bars and clubs while others tune in from home on Monday to watch the game of games.

The Halloween season is officially in full swing — spooky decorations, trendy costumes and horror movie marathons are festive ways in which college students celebrate.. These are age-appropriate ways ...

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Bombshells are heading to Somerset Collection — and no, we're not talking svelte models or pinup girls. We're talking about the frozen dessert experts, Bombshell Treat Bar. The local startup ...