Photographer: Robby Lozano, Food Stylist: Chelesa Zimmer, Prop Stylist: Lindsey Lower.

Cook the squash: Melt 2 tablespoons of the butter in a medium to large Dutch oven. Once the butter starts to bubble quite aggressively, add the shallot, garlic and ginger and season with salt. Cook, ...

Enjoy the aromatic, sweet flavor of roasted butternut squash with this simple recipe that even includes help for cutting and ...

From brothy veggie stews to creamy noodle bowls, these anti-inflammatory soup recipes are the perfect winter dinner option.