I’ve interviewed some pretty impressive people over the years, but it’s not every day you get to chat with someone as iconic as Martha Stewart. Whether you’ve turned to one of her blogs, television ...

If you click on links we provide, we may receive compensation. Our favorite picks start at just $8 Maggie Horton is a shopping writer for PEOPLE who regularly covers buzzy kitchen products, newly ...

Add Yahoo as a preferred source to see more of our stories on Google. From zesty lemons to beautiful blood oranges, now is the best time to get those bright flavors so Martha Stewart joins TODAY to ...

From zesty lemons to beautiful blood oranges, now is the best time to get those bright flavors so Martha Stewart joins TODAY to share three ways to incorporate them. She makes a sunny cocktail, a ...

Martha Stewart joins TODAY’s Jenna Bush Hager and Sheinelle Jones to share her recipes for a perfect dish to upgrade your weekday dinner routine: Honey mustard salmon with a four-root purée — and "SNL ...

This has been a favorite brunch cocktail since the 1980s, when I was catering a lot of brunch and luncheon parties. It was designed to be a citrus-juice alternative to the tomato-based bloody mary, ...

As Food & Wine's Testing Editor, Jennifer's work focuses on finding the best tools for all sorts of cooks. She's vetted hundreds of products, from can openers to salad spinners and tortilla presses, ...

Comfort foods provide a hit of pleasure during the coronavirus pandemic, but that's often followed by negative feelings.

When you visit Martha's Place Buffet in Montgomery, Alabama, you'll "experience delicious comfort food prepared from scratch and made with love." This is the essence of southern cooking: slow-cooked ...