Done right, crab cakes can be simply sublime. You get the crispy golden crust, soft chunks of crab meat, and a fresh, subtly sweet flavor. They're one of those East Coast delicacies that everyone ...

Crab cakes may look simple, but opinions about them are anything but. Too much filler, not enough crab, or a poorly balanced sauce can sink the entire dish. We read through dozens of diner reviews to ...

From Omaha Steaks to Member’s Mark, these frozen crab cakes use whole lump crab for rich flavor, great texture, and easy prep at home.