If you think a rib is a rib is a rib, you are welcome to that opinion, but I don't suggest sharing it with anyone who loves Memphis-style barbecue. Memphis is home to the blues, Graceland and a ...

We may receive a commission on purchases made from links. When it comes to boosting the flavor of grilled foods, there are multiple avenues to explore. You can enhance meat or seafood with a bold, ...

The latest collaboration between longtime friends — and comedians and actors — Cedric the Entertainer and Anthony Anderson doesn’t involve hamming it up in front of a camera. Instead, they’re taking ...

Good barbecue isn’t always about sauces and a CVS receipt-length ingredients list. With just a few seasonings and a smoky, well-tended grill, backyard chefs can whip up dynamite ‘cue, as seen in the ...

A plate of smoked barbecue beef ribs. - Pablo Morales Food/Shutterstock The best pitmasters in the world have their tried and true methods for barbecue ribs, from selecting the trees they'll use for ...

Although ribs can be enjoyed year-round, there’s something about summer that makes us even more hungry for juicy, spicy pork ribs. Paired with homemade macaroni and cheese, a side of classic coleslaw, ...