A joconde sponge is a decorative almond-flavored sponge cake made in layers. Opéra gâteau is an elaborate version of it, here made with kirsch syrup and a chocolate ganache. Equipment and preparation: ...

Hosting an upscale private dinner in anticipation of one of the biggest events ever staged, Handa Opera on Sydney Harbour, MD of Fresh Catering Peter McCluskey shows us the gelato opera cake, a recipe ...

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Sweet and fancy somethings will just add to the festivities. We turned to baking a rather rich cake with layers of flavours and textures. It's a pistachio cake, layered with fresh strawberry jam, ...

Opera cake is a complex dessert, made with joconde sponge, chocolate ganache, coffee buttercream and chocolate glaze — all in perfect even layers. The final flourish is the word Opera written on the ...