These are our best vegetarian cookout ideas, from homemade veggie burgers and barbecue jackfruit sandwiches to grilled corn ...

These summer cake recipes are centered around in-season ingredients, lighter flavors and pretty decorations.

Ever wondered what a mashup between cake and an Aperol spritz tastes like? Elisa Sunga, the Bay Area-based founder of Cake ...

Soft, moist Lemon Sheet Cake keeps things subtle, while the frosting delivers all the lemon flavor in a smooth, tangy finish.

From decadent chocolaty treats to fruit-filled tarts and no-bake sweets, these dairy-free desserts deliver big flavor—no ...

Bananas make an excellent energy-boosting snack, but leave them too long and they'll turn to mush. A brilliant solution for soft or overripe bananas is to transform them into a delicious banana bread.

Phoebe Evans is a Southern Living summer intern who covers food and digital production. She is from Birmingham, Alabama, and has a strong passion for writing. Make weeknight dinners special with a ...

Transform leftover salmon into golden, crispy zucchini salmon cakes that are flavorful, easy to make, and perfect for a quick meal. #SalmonRecipes #LeftoverIdeas #EasyMeals Dietitians say you ...

Easy Appetizers With Zucchini are the perfect way to kick off any gathering with a burst of fresh flavor and healthy ingredients. These small bites offer a sophisticated alternative to traditional ...

Fresh, light, and full of flavor, this Mediterranean Roasted Zucchini with Feta and Herbs is a side dish that proves simple ingredients can make the biggest impact. This is such an easy and ...

In his debut cookbook, What Can I Bring? Recipes to Help You Live Your Guest Life, author Casey Elsass features this apple cake that seems like the poster child for fall. A simple batter made entirely ...

If you’re looking to do some baking this fall but can’t commit to an elaborate project (such as an apple pie), reach for a loaf pan. With it, you can make a wide range of cozy, autumnal quick breads ...