The Infatuation on MSN

The best pizza spots in Milan

Saucy red squares, pillowy Neapolitan pies, and towering al trancio slices.

Make Italy’s most famous pizza

Dan Bavaro of Bavaro’s Pizza Napoletana & Pastaria shares the restaurant’s recipe for Italy’s classic Pizza Margherita, which is the base for all pizzas. Bavaro’s ...

This Homemade Neapolitan Pizza Dough Recipe Calls For A Flour Worth Seeking Out

Many flour varieties exist on the market because each bring out something different in a dough. For the perfect pizza dough, ...
Mile Zero Kitchen on MSN

Mixing high hydration pizza dough: Tips for perfect texture

Learn how to mix high hydration pizza dough for a soft, airy, and perfectly textured crust. This step-by-step guide is ideal ...

5 Golden Rules For The Best Homemade Pizza You'll Ever Have

Chef Wylie Dufresne shares his five golden rules of pizza. He recommends letting the dough rest in the refrigerator for three days, stretching it like a driver, and putting cheese under the sauce to ...

I Tried the New Frozen Antico Pizza at Costco

Starting this week, one of Atlanta’s most beloved pies is joining the freezer aisle at Costco. Michelin Bib Gourmand winner ...