For more than a century, fruit breeders have been chasing a deceptively simple goal: a better grape. Not just sweeter or bigger, but seedless. At the University of Arkansas, that effort is now moving ...

When the weather heats up, it’s tempting to share juicy summer fruit with your dog during backyard barbecues or picnic days.

Farmers in Karnataka’s Vijayapura district are celebrating success with California’s premium Aura-36 grape variety, known for ...

Dried fruit can spike blood sugar, and portion size, fiber, and glycemic index matter. Learn how to enjoy dried fruit while ...

Sun World International has selected new licensees in Australia and Italy as part of a continued effort to strengthen how its branded fruit programs perform across global markets.

Insight into the process typically involved in creating watermelon varieties — from seedless to egg-shaped — that would never ...

Scientists discovered that eating grapes can actually change how your skin behaves at the genetic level. After just two weeks of daily grape consumption, volunteers showed signs of improved skin ...

The United States Department of Agriculture (USDA) will implement a new federal definition for seedless lemons beginning May ...

When Montse Reece first arrived in California, the wine industry struck her as “exciting and different” — two qualities the ...

It’s 6 a.m. as the rising sun illuminates apricot-colored cliffs in central Armenia. It’s so still that even the distant buzz ...