When regular pasta is boiled in salted water, the gluten inside of it maintains its structure, and the starch granules are ...

Have you ever cooked pasta in wine? If not, today is the day! You absolutely have to try our drunken spaghetti. It is ...

Alton Brown not only knows how to cook pasta, but he also freely shares his techniques. Here are some best practices from the ...

Whether you prefer your spaghetti al dente or soothingly soft, it can be difficult to achieve perfection at home. Many of us ...

Turn up the heat with Spaghetti All’Assassina — a crispy, fiery, caramelized pasta from Bari that’s pan-fried to perfection ...

Spaghetti Carbonara, or pasta alla carbonara, comes from the Lazio region, specifically Rome. It’s a timeless Italian classic that appears on the menus of nearly every Italian restaurant around the ...

When chef Carla Lalli Music recently made pasta with sausage and broccoli rabe for dinner, it came out too salty. Her error? She used oversalted pasta water to finish her sauce. “Sometimes it’s better ...

While Italy is beautiful, full of culture, art and food, you don’t need to trek to Europe to learn how to incorporate more authentic Italian flavors into your cooking. Eataly, the large-scale Italian ...

A woman known on social media as the "Pasta Queen" revealed to Fox News Digital why she's so passionate about making and serving Italian food to her friends and family today. Nadia Caterina Munno, a ...