They're crispy on the outside and juicy on the inside. Meaty and hearty, but also delicate and crisp. They cook quickly and ...

Golden, crunchy, and juicy — here’s how to make classic breaded chicken cutlets at home. Surveillance footage shows Ashlee ...

You can skip the breadcrumbs but not lose the crunch. Check out these delicious alternatives that will give your chicken ...

Each of these tasty dinner recipes, packed with fall flavors and fresh produce, take no more than 20 minutes to make.

Muskegon’s Steak ‘N Egger has been around long enough to perfect their chicken fried steak, and it shows. The portion is ...

Weeknights don't have to mean boring meals or endless takeout. European cuisine offers elegant dishes that look and taste ...

This sandwich takes a cue from the classic Italian-American deli. According to TODAY’s culinary producer Katie Stilo, “This recipe is my childhood all wrapped up in a bun. I grew up going to my local ...

This recipe is a certified Bimpy classic. It's a nostalgic dish that my 104-year-old grandfather Bimpy made for me as a kid, hence the name! An easy Italian twist on the traditional chicken cordon ...

1. Pat chicken dry, and season both sides with salt and pepper. 2. In a medium bowl, stir together the sour cream, chives and ...

There are a million sandwich shops in Jersey, but there's only one sandwich shop inside of a drum shop. A Morris County icon known for serving Sloppy Joes alongside trebles and snares, Don's Sandwich ...

From Hoboken to Trenton, these New Jersey Italian delis serve fresh mozzarella, stacked sandwiches, and old-school charm ...

Sometimes the best food in Missouri is camouflaged behind chrome and nestled along a historic highway where you least expect culinary greatness.