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Traditional Scottish stovies made in a slow cooker
Ingridients: Veggies Potatoes: 850g (30 oz) Onions: 140g (5 oz) Carrots: 200g (7 oz) Swede or turnip: 350g (11.8 oz) Meats Minced beef: 470g (16.5 oz) Pork & beef sausages: 165g (6 oz) Beef steak: 140 ...
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