Kung pao chicken is a popular Chinese dish made with ... Feel free to add other veggies to the stir-fry. Others that work well are: ...

Kung Pao Paneer recipe: Kung Pao Paneer is a quick and spicy indulgence ... Heat a little oil in a pan and stir-fry the paneer cubes until golden. Transfer the cubes to a bowl. 3. In the same pan, ...

Fry the chicken at 160°C (320°F ... Add the fried garlic and the sugar and soy sauce. Stir constantly until the garlic darkens slightly, then mix in the spring onions and Thai chilli flakes.