Shawn Martin, owner of Zero Percent Bar Service in Fredericton, made significant alcohol cuts a few years ago and now makes ...

I made the most enormous Shepherd’s Pie this week and it’s been amazing comfort-food during this chilly week. I topped it ...

Goodbye January, hello February. That does not have to mean giving up your favorite non-alcoholic cocktails, whether you ...

Dry January has come to an end, but for a growing number of travelers, the break from alcohol isn’t. What began as a U.K.

An increase in spirits orders is offsetting a decline in beer and wine, creating an opportunity to get more creative with the ...

A beer and wine bar opened inside Metro Market in Stevens Point earlier this year. Check out the space and what's on the menu ...

When players hit the field for Super Bowl LX, many sports fans will double as game-day hosts. Wings, nachos, sliders, and ...

Grandmother-style cruising is being left in the wake. New ships are adapting to the latest trends, including those being ...

Apple Sour Apple juice, Sprite, lemon juice, sugar syrup and a slice of lemon. Mango Fizz Mango juice, Fever-Tree ginger ale, lemon juice and sugar syrup. Orange Lime Relaxer Orange juice, Sprite, ...

Domestic beer sales, representing 82.5% of Germany’s total in 2025, fell 5.8% year-on-year to 6.4 billion litres.

In this week’s metro Atlanta food and dining news, a buzzy barbecue restaurant expands with its new bar along the Beltline, ...

This season, there’s a trend in the après-ski scene: plenty of alternatives to the usual booze-fueled parties.