This two-ingredient pizza dough has been my go-to recipe for over a year. It takes just five minutes to mix and roll, needs no yeast, and costs around £1 to make.

Preheat oven to 400 degrees. Place pizza stone in the oven. Place Greek yogurt, self-rising flour and pinch of salt in the bowl of a stand mixer fitted with a dough hook. Run mixer on low for 5-6 ...

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This fool-proof homemade pizza dough recipe requires virtually no kneading, instead relying on an overnight proof to get achieve a perfectly soft dough.