Famous for its spicy and hearty nature, this chickpea curry has become a global favorite. From being a staple in Punjabi ...

Pizza may have started life in Italy, but India has made it its own. It is comfort, celebration, midnight cravings, and a ...

Punjabi cuisine is known for its layered flavours and rich gravies, each built upon carefully prepared masalas. With a ...

The rise of the “butter chicken experience” and other similarly exclusive offerings proves it’s no longer enough to simply ...

The dish that has become a global icon of Indian cuisine is dying in an Indian courtroom, as its creators’ grandsons fight ...

Langar recipes are the epitome of simple ingredients, cooked beautifully to provide a nourishing and well-balanced thali. To ...

India celebrates through the senses, including colour, sound, and the art of cooking. That beat is carried by Gurpurab in its ...

It's October, which means while many people around the globe are trying to decide what costume to wear for Halloween, we were busy trying to decide which showcases to see at the 31st edition of the ...

From hearty north Indian keema to coastal prawn and fish delights, a steaming plate of stuffed parathas is more than just breakfast, its a seasonal ritual, a celebration of rich regional foodways and ...

Indian may be the go-to for vegetarian food but did you know that Indian cuisine is as diverse as the people from the ...

Across the country, inventive fine-dining restaurants are flowering like garlands in temples — from the Himalayan foothills down to Chennai’s shores.