When it is hot outside, get some relief from a delicious cold bowl of homemade ice cream. With homemade ice cream you can ...

Hey there and welcome to The Joy of Pastry! Today, we're making something truly magical — a rich, golden dulce de leche, ready in just 15 minutes. No oven, no condensed milk — just a stovetop and a ...

Jenny Martinez is sharing her go-to flan de leche recipe for Cinco de Mayo. The popular dessert is part of birthdays and holiday gatherings in her family, and she calls it a celebration recipe. The ...

This versatile ingredient is essential for everything from lemon bars and no-bake cheesecake to fudge and frozen treats.

Fiona Weir's Marry Me Caramels — crisp buttery shortbread sandwiched with rich dulce de leche caramel — were a sellout at her ...

There's just something so special about a fresh batch of crispy, sugary churros. Though the fried treats have murky origins, one thing everyone can agree on is that they're best served with a dipping ...

Tim Anderson’s no-churn soy sauce caramel ice cream only requires two steps – but it’s totally delicious. “I whipped this up (literally) when I was looking to use up half a can of dulce de leche and ...

Doritos added protein to its iconic crunch, Bloom debuted Peach Pineapple Pop and Tillamook launched ice cream bars.

Cold foam takes over the iced-drink season as it moves across a wider range of cold drinks in warmer weather. The once-simple topping now drives ... Read more The post Cold foam tops everything now, ...

Cool, creamy, and lightly coconutty, this tres leches gets a fresh seasonal take with tart rhubarb compote. Swapping coconut milk for whole milk in the classic tres leches soak adds subtle nutty ...