New research shows that sourdough fermentation does more than make bread rise—it transforms wheat fibers in unexpected ways. Scientists found that enzymes already present in wheat, activated by the ...

Chefs and home baker’s wishing to start baking their own sourdough might be interested in a new Sourdough fermentation jar starter kit created by Borgla and launched via Indiegogo this month. The ...

Breanne Kostyk makes fantastic bagels. Her New Orleans-based bagel shop, Flour Moon Bagels, has received national attention, as her bagels rival the best bagels New York has to offer — the highest ...

Sandor Katz is a self-described “fermentation revivalist.” (Seriously, it’s even his email signature.) He has studied, taught and practiced fermentation for more than 20 years. He’s written multiple ...

In just a few short years, sourdough has gone from being a popular pastime to something with a ton of hype (and, sometimes, ...

At a home in The Willows neighborhood of Menlo Park lives a sourdough starter named Albus. Created during a baking workshop ...

This story is free to read because readers choose to support LAist. If you find value in independent local reporting, make a donation to power our newsroom today. Flash back to the pandemic, when ...

This Roasted Grape and Onion Sourdough Focaccia is a delicious ...