This is why organic certification standards were developed in 1990, along with the USDA Certified Organic label: so we could know if we’re truly buying organic or not.

The U.S. Department of Agriculture fails at regulation of organic food as fraudulent products overwhelm the agency's conflicted, compromised system, a NerdWallet investigation has found. The USDA ...

USDA certified organic-food sales topped $43 billion in 2016 – emphasis on “USDA certified.” Ask around at your local farmers market and you’re likely to run into a few “all-but-certified” farms (for ...

Everything organic seems to be at a premium these days—both in price and in cultural capital. If your company is seeking USDA Organic certification for a product, process, or facility, through ...

Certified 100% Organic means that all the ingredients in a product have been grown or raised according to the USDA's organic standards, which are the rules for producing foods labeled organic ...

NORTHAMPTON, MA / ACCESS Newswire / April 2, 2025 / Since the Strengthening Organic Enforcement (SOE) Final Rule took effect under the National Organic Program (NOP) in March 2024, entities across ...

THE’s scientific capabilities include USDA Organic certification of both CBD distillates and now CBD isolate, GMP processing standards, repeatedly demonstrating THC free production of less than ...

With a menu that’s 95 percent organic—from the chicken, to vegetables, breads, sides and even sodas-- the chicken sandwich chain is now the first USDA-certified organic fast food restaurant in ...