Hyderabadi cuisine combines rice and meat with a liberal use of vegetables, spices, and souring agents like tamarind to make ...

From the classics of Kwality to Dvara's luxe cocktails, here are the new restaurants in Delhi you must visit in July 2026.

FDA suspended license of three iconic Mumbai restaurants, Shalimar Hospitality Pvt Ltd, Noor Mohammadi Hotel and Rehmania ...

MUMBAI: The Food and Drugs Administration (FDA) on Tuesday suspended the licences of three Mumbai restaurants on charges of ...

New menus are landing across the country's dining scene this season, bringing bolder flavours and fresh reasons to book a ...

Dhool Design Studio has turned a 156-year-old arched shopfront into a neighbourhood of its own, spilling across three ...

Kebab is not just a dish, it's an emotion that has lived with generations in different parts of the world. When we talk about India and its association with kebab, it is deeply rooted in the culinary ...

Slow-cooked, flavourful, delicate, and rich – nalli nihari is one of the most difficult dishes to prepare. It involves slowly cooking the meat, mainly the shank of goat or lamb, along with bone marrow ...

The Indian city of Lucknow has remained largely absent from global conversations about food. That’s finally changing thanks ...

When conversations about North Indian royal cuisine begin, Lucknow often takes centre stage. Yet, tucked away in western Uttar Pradesh, Rampur nurtured a culina ...

You probably know fruit and vegetables are good for you, and most of us don’t eat enough of them. But amid a cost-of-living crisis, buying more fresh food may not seem like a budget-friendly option.