Vegetarian travel is easier than ever as countries worldwide embrace plant-based cuisine. From India to Italy, these top ...

Pennsylvania has an incredible number of Greek restaurants, regardless what dish you're craving. These are just a few of the ...

From crispy spanakopita and juicy chicken souvlaki to flaky baklava, these authentic Greek recipes bring fresh Mediterranean flavors to your table. My first introduction to authentic Greek food came ...

Moussaka is to Greeks what lasagna is to Italians. It’s essentially a Greek casserole with layers of roasted eggplant, tomato, cheese and potatoes. In our updated vegetarian version, we crown the dish ...

Eggplant is one of those ingredients that quietly steals the show when given the chance. Its rich, silky texture and ability ...

Tucked along a bustling Wilmington street sits the Brandywine Diner, a chrome-clad time capsule that has Delaware residents setting their GPS and crossing county lines just for a taste of their ...

Greece joins India, Israel, Italy, Lebanon, Taiwan, and Thailand as one of the 7 best countries for vegetarian travelers, according to Times Now. From spanakopita to giant beans in tomato sauce, ...

Such a beautiful array of colours in this root vegetable slaw. The fresh veggies and herbs are complemented by a zingy mustard dressing. Perfect with a roast chicken dinner. To make the slaw, combine ...

You don’t always have to drink your coffee — you can eat it too! Customizable rubs like this Cajun-coffee dry blend dress up jumbo shrimp, making them a more exciting entree. Aside from their ...

This elegant side dish is perfect with the Thanksgiving turkey or the holiday beef roast. And it can be partially made ahead.