James Beard Foundation Media Awards took place on June 14 in Chicago, and Eater Chicago’s Ashok Selvam won the Jonathan Gold ...

Tonight during a ceremony in Chicago, the James Beard Foundation announced its 2025 Media Award winners, bestowing medals to ...

The state of brandy in the U.S. doesn’t daunt the founders. “Eventually, the brandy we make here in Claverack,” says Caleb ...

Four New Yorkers grew up in their parents’ restaurants. Now they’re reshaping the future of the family business.

Gwen, the Michelin-starred restaurant, butcher shop, and bakery in Hollywood from Australia-born chef Curtis Stone, is ...

Michelin-starred Austin, Texas, favorite La Barbecue is setting up an outpost far from home with the planned opening of ...

A food bookstore and culinary hub devoted to Black foodways is opening in Brooklyn this fall. The sisters behind BEM have ...

It’s no secret that Chicago’s food truck scene lags behind the city’s restaurants, despite complaints from many residents.

Black restaurants remind us that nourishment can be an act of resistance, a celebration of identity, and a powerful place to ...

When T&T opens in Chino Hills, it’ll join existing Asian grocery stores, including H-Mart and 99 Ranch, in the region. But ...

As far as regional hot dogs go, the Seattle dog is a weird one. Chicago has dogs “dragged through the garden” with all sorts ...

As the anti-seed-oil movement picks up steam, many restaurants are leaning on “no seed oils” as part of their messaging and ...