Living bacteria embedded in coatings could clean wastewater, capture carbon and generate biofuels – but only if they survive ...

The antimicrobial solution, which is reportedly safe and effective for use in antimicrobial and antifungal applications, is a ...

A new sulfur-rich antimicrobial polymer shows strong effectiveness against fungal and bacterial pathogens and may offer an ...

Scientists at Rice University and the University of Houston have created a bacterial cellulose-based ...

A new biodegradable material could transform how the plastics industry addresses waste by creating products that literally come alive to destroy themselves when their useful life ends. Researchers ...

The global food packaging landscape is undergoing a profound transformation, driven by an intensified focus on food safety, shelf-life extension, and environmental stewardship. As consumer preferences ...

As urbanization accelerates and the “convenience economy” matures, ready meals have transitioned from a niche luxury to a daily staple. Whether it is the rapid turnover of pre-packaged bento boxes in ...

When most people picture food production on the Moon or on Mars, the mental image is a row of green photobioreactors — ...

Innovation and entrepreneurship are thriving amongst UC Davis students and alumni. Here, we check in with three Aggies who ...

APR is launching a recruitment drive to strengthen its competitiveness in beauty tech. On May 14, APR announced through its ...

Kindersley’s drinking water supply met all provincial safety requirements in March, according to the latest monthly ...

Breaking new science reveals how a specific fiber can decrease liver fat synthesis, increase fat burning, and even turn sugar ...