Grilling over charcoal brings heat and distinctive smokiness to meat. That makes it a favorite method in the cookbook “Canal ...

Zavala’s Barbecue stayed open for 30 days straight to feed the hungry soccer fans streaming into Texas this summer ...

A budget-friendly smoked chuck roast, aka poor man's brisket, smoked low and slow then wrapped to pull apart tender.

What do you get for the backyard chef in your life? From clever tools to bold flavors, we found the best gifts for grillers!

Add complex flavors to your meats, seafood, grains, and veggies with our Test Kitchen tutorials on how to smoke food at home using a charcoal or gas grill.

Ryan Ratino recently opened a steakhouse, but he doesn’t have a problem with beef prices. Although commodity beef is ...

From roadside shacks to barbecue institutions like Franklin Barbecue in Austin, here's the most iconic barbecue restaurant in every state.

Beef prices hit record levels right before the Fourth of July. Ground beef prices increased 19% from last year, and at $9.60 per pound, fresh beef prices are up 13%. This steers the holiday cookout in ...

Ninja Woodfire Grill Smoked Corned Beef Brisket! Today we have a beautiful corned beef brisket point going on our Ninja Woodfire Grill. We're basically turning it into pastrami, but it starts out as a ...

We asked Petersburg area foodies which local food truck was their favorite. Nearly half of the votes were cast for the winner ...