These Red Velvet Truffles for Dogs are a fun and festive way to spoil your pup with a special candy-style treat. Inspired by ...

It can be surprising when traveling in Europe to find items in the supermarket that look familiar but are a little bit ...

Chocolate is facing a “climate barometer” as extreme weather conditions threaten the future of global cocoa crops. The majority of cocoa(around 60 per cent) comes ...

Chocolate is no longer just a treat, it has become a climate casualty. Around the world, cocoa harvests are shrinking as droughts, erratic rainfall, and crop diseases take a toll, particularly in ...

From Fried Saltines to Bakewell Tart, these are the recipes you loved most this year. Audrey Morgan is an associate food editor at Food & Wine with over seven years of experience covering food and ...

At her home in Racine, Wisconsin, Michele Robinson is cooking up a spaghetti chicken casserole just like her mother Karen used to make. "Every time you make it, you feel like, 'Oh, is this just living ...

LUXEMBOURG – CSM Ingredients has launched Nuaré, a range of cocoa alternatives featuring carob, which is derived from the fruit of the carob tree, as its main ingredient. Carob trees are native to the ...

BASEL, SWITZERLAND — Through a distribution agreement with Delaware-based GRA Nutra Corp., a developer and distributor of perceived-as-natural ingredients, CarobWay’s line of carob-based ingredients ...

CSM Ingredients, a leading bakery industry supplier, has forayed into the cocoa-free chocolate world with a range of carob-based innovations. It was in the 1970s, during the natural food movement, ...

Once primarily used for bulking or digestive claims, fiber is now at the center of product innovation – especially as manufacturers seek cleaner alternatives to sugar and fat to support consumers ...

With its hunger-crushing protein, bone-loving calcium, and never-ending versatility, the Women's Health Test Kitchen considers cottage cheese an absolute staple. The dairy product—once relegated to ...