Heat oven to 325 degrees. Grate the rind from the lemon; juice the lemon. Combine water, 1 cup sugar, egg yolks, lemon juice and rind, and cornstarch. Beat hard for 1 minute. Pour mixture into pie ...

2 cups (260 grams) pecans 1 cup (75 grams) shredded, unsweetened coconut 2 large pitted Medjool dates (57 grams), torn into pieces 1/4 teaspoon (1 gram) fine sea salt Neutral oil, for greasing the pan ...

In this episode of In The Kitchen With Matt, I will show you how to make an impossible pie. This easy homemade crustless coconut pie recipe is so awesome. It is called an impossible pie because the ...

Everyone is looking for pie recipes at the holidays. Heat oven to 425 degrees. Toast ½ cup of coconut; set aside. Bake pastry shell 8 minutes; cool slightly. In medium bowl, beat eggs. Beat in ...

Craving coconut cream pie? Busy Corner in Goodfield, Illinois, serves up this classic dessert alongside hearty diner dishes.

Slice wars are on! Whether you’re a cake lover or you swear by pie, these recipes have you covered. You’ll find everything ...

This article was originally on a blog post platform and may be missing photos, graphics or links. See About archive blog posts. Sometimes, our powers of magical thinking when it comes to the food we ...

Lime in a coconut custard pie can turn any dessert into a festive occasion. Limeade and coconut milk might not be your mother's traditional blend for a custard pie, but this one turns out creamy and ...