Seth visits Dawa where Chef Eric prepares a tamarind duck confit with Ghanaian jollof rice. Seth visits Dawa in Washington, D.C. where Chef Eric prepares a tamarind duck confit served with his ...
From brining to smoking, these 20 cooking techniques guarantee moist, tender chicken thighs every time — no matter the method ...
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Britain's best city hotels outside the capital

Beyond London’s buzzing streets, Britain’s regional cities are home to some of the country’s finest hotels. From the Scottish ...