Marshmallow fluff may have originated in the northeastern United States. This creamy and sweet ingredient takes us back to ...

Marshmallow Fluff is an iconic confectionery spread that was created in Massachusetts back in 1918. The cream, which is similar in flavor, but not texture, to regular solid marshmallows, has an ...

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As a kid I loved making Fluffernutter sandwiches almost as much as eating them. I’d carefully paint one slice of bread with peanut butter and then frost it with the fluff slowly and carefully until ...

Make it today, forget it till tomorrow. This Pumpkin Marshmallow Pie is no bake, creamy, and crowd friendly. The kids can ...

Marshmallows are light as air and sugary sweet, evoking happy childhood memories akin to unicorns and rainbows. Marshmallow "fluff" is equally as delicious but extra gooey and spreadable on everything ...

Dried egg whites, sugar syrup, corn syrup and vanilla flavoring are all that make up Fluff, a marshmallow creme. Boston in the late 1800s and early 1900s was a honeycomb for food innovation, with ...

This year marks the 100th anniversary of Marshmallow Fluff — peanut butter's second most famous sandwich co-star. An estimated 20,000 Fluff fans celebrated the centennial in sticky style last Saturday ...

MIDDLETOWN — Michelle Fabricant is a food industry veteran with decades of experience in management and restaurants. Likewise, her latest gourmet venture is no newcomer either. The Marshmallow Factory ...