Bladesmith Lincoln Holt is forging more than custom blades; he’s shaping a legacy rooted in craftsmanship, community, and ...

Philadelphia native Victoria Ikeda got her first taste of king cake while a student at Tulane University. While it was love at first bite, this iconic Carnival tradition also ultimately fed Ikeda's ...

Mora Namdar, an Iranian-American official proficient in Persian, has been designated as the Assistant Secretary of State for Consular Affairs, with her nomination receiving approval from the US Senate ...

Over the last year I've gotten dangerously (for my wallet, that is) enthusiastic about Japanese kitchen knives, of which I now own seven. They all have octagonal wooden wa-style handles. One of my ...

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I had been in France for two days, exploring the famed craftsmanship and culinary scene of the French Alps with a team of French knife makers, hospitably sharing their language, food, and countryside ...

X has detailed its Handle Marketplace and opened a waitlist for users who want to secure inactive usernames. The initiative will allow Premium+ and Premium Business subscribers to request eligible ...

Which boning knives are best? As the saying goes, use the right tools to do the right job. A chef’s knife may be an excellent all-purpose workhorse in the kitchen, but they aren’t the right tool for ...

What are ‘exploding trees’? The winter phenomenon may not be what you think Switzerland-bound Air Force One forced to turn back due to 'minor' issue—Trump will take backup jet Friday morning winter ...

What if your business never missed another call, no matter the time of day, the volume of inquiries, or the complexity of customer needs? It’s not just a dream anymore. Thanks to advancements in AI ...

In his memoir Kitchen Confidential, Anthony Bourdain gave us a closer look at the culinary world, from youthful summers on Cape Cod to a working life spent bouncing around New York City's vibrant (and ...