Single-country origin labels are deceptive in a globalized world of trade. As the example of Apple’s iPhone shows, global ...

Eating gluten-free can be a challenge, especially when going grocery shopping. These are some common mistakes people make ...

Ultraprocessed foods that can be detrimental to your health are often disguised with seemingly-healthy labels — here's how to spot them.

The FDA relies on food companies to determine whether their ingredients are safe. Europe is tougher. At least 950 substances ...

Food manufacturers often are left to decide whether their ingredients and additives are safe. Experts say hundreds of products contain chemicals linked to health concerns.

U.S. Secretary of Health and Human Services Robert Kennedy Jr. directed the Food and Drug Administration on Monday to revise ...

Shoppers have been caught up in the buy Canadian fervour since U.S. President Donald Trump started threatening 25 per cent ...

While bread isn’t unhealthy, some people must avoid certain components in bread for health reasons, such as gluten for those with celiac disease. Others may be looking to eat fewer carbohydrates. Here ...

The rule would prevent many cereal and yogurt products from making nutrition claims and allow nuts, oils and certain seafood ...

Interactive effects of partaking components and its effectiveness on cold storage of fresh-cut capsicum, Food Control (2024). DOI: 10.1016/j.foodcont.2023.110267 Maral Seididamyeh et al ...

“Given the overwhelming support for GE labeling around the country it is no surprise that we're starting to hear more ideas for how companies can voluntarily provide consumers with information about ...