Her research focuses on the toxic effects of mycotoxins alone and in mixtures. She works mainly with pigs, both as a target ...

Even for children who could benefit from supplements, Koletzko said not all vitamins are created equal. Gummy vitamins, for ...

With news of destruction continuing to emerge from earthquake zones in Myanmar and Thailand, and two recent minor tremors rattling the South Coast of ...

Regulators are banning vague “clean label” claims and requiring companies to disclose exactly how much of each ingredient is ...

Zhu Lei, director of the Standards Center at the China National Center for Food Safety Risk Assessment, said the new rules strengthen quantitative labeling to better regulate industry and guide ...

More than 50 people fell ill across the United Kingdom as part of a Salmonella outbreak in 2024. The UK Health Security ...

A new study led by NatureServe reveals that more than 22% of native pollinators in North America are at an elevated risk of ...

A Great Lever care home was found to have been in breach of five legal regulations – putting its elderly residents at ...

Review identifies common food additives in ultra-processed foods—particularly emulsifiers like carrageenan and polysorbate 80 ...

Mycotoxins remain a major challenge in animal production. Without accurate evaluation, producers face uncertainty. Biomarker ...

Prince Edward Islanders are being reminded to keep their distance from sick, dying or dead wildlife as avian influenza — ...