Nailing the icing on a cake is always more difficult than it seems. Here's 10 tips from a baking expert to make decorating ...

Creamy frosting, sometimes made with cream cheese, separates the layers and often complements the spice of the cake. Cinnamon and nutmeg also go well with the natural sweetness of carrots, and many ...

Carrots started out in Central Asia, over 5,000 years ago – but they weren’t always orange! The first carrots were purple, ...

A new industry report reveals the No. 1 chain restaurant in America and what makes customers love it.

It is what A.A. Milne, in his stories about Winnie the Pooh, calls "a blustery day." This morning in the wee hours when I got ...

This is a delicious spin on a classic carrot cake recipe with cream cheese frosting as a filling that makes a delicious dessert. Think of it like a fun twist on a pumpkin roll. Get the recipe: Carrot ...

There aren’t many recipes more autumnal than a good old-fashioned carrot cake. Hearty, moist, and not too sweet, it’s the perfect pick-me-up with a cup of tea or coffee and the rain pattering down ...

These tree decorations are filling us with festive joy! (Picture: Metro/Getty/Daniele Scandola) Metro journalists select and curate the products that feature on our site. If you make a purchase via ...

(Excerpted from "The Berkshires Farm Table Cookbook" 2nd edition by Elisa Spungen Bildner and Robert Bildner with chef Brian Alberg. Used with permission from Countryman Press.) This handsome carrot ...

There’s a magical moment that happens when you bite into something so delicious that time seems to stop, and the world around you momentarily fades away. Old West Cinnamon Rolls in Pismo Beach creates ...

Sweet, spring harvested carrots are the best – why not transform them into this celebratory cake?Nicola Galloway / Stuff Let’s take a moment to talk about carrots. Available all year round, but I ...

This extra carrot-y, not-too-sweet carrot cake is loaded with carrots and toasted nuts and slathered with orange cream cheese frosting. (Rebecca Peloquin / For The Times) My mom remarried when I was ...