We all know that breakfast is the most important meal of the day. And in India, it is also one of the most diverse meals of ...

Dosa is one of India's most iconic dishes, but there's far more to it than the classic Masala Dosa. Across South India, every ...

Discover 10 famous Kerala breakfast dishes that go beyond idli and dosa. From appam with stew and puttu with kadala curry to ...

That is why traditional breakfast has never really needed to chase attention. It belongs to the everyday. The larger food ...

New Delhi: Don’t walk into Nadoo, Delhi’s new south Indian restaurant in GK III, asking for dosa, sambhar, or idli. Chef Shri Bala will politely turn you down. These dishes, long stereotyped as the ...

Golden, crisp, and packed with wholesome grains, multigrain dosa is a refreshing way to start the day with better nutrition. Chef Kunal Kapur’s high protein multigrain dosa gives the classic South ...

Ditch the fad diets and viral trends: Rujuta Diwekar shares a sustainable approach to true health and weight management. Here are her non-negotiable rules. Rujuta's first core rule highlighted that ...

There is nothing quite like fresh, homemade idlis for breakfast or dosa batter fermented just right. But getting consistently soft idlis often depends as much on the cookware as the batter itself. A ...

There is a peculiar discomfort that arrives at the end of law school. It does not announce itself as a crisis; it gathers quietly around farewell photographs, internship messages, LinkedIn updates, ...