Japchae is a classic Korean noodle dish featuring sweet potato noodles stir-fried with vegetables and beef, all tossed in a savory-sweet soy sauce. This dish is perfect for a flavorful, well-balanced ...

About this recipe: What are Korean noodles? Korean glass noodles, or dangmyeon, are made from sweet potato starch, giving them a unique chewy texture that soaks up sauces well. Unlike other noodles, ...

On the sidewalk outside of a Korean restaurant in a suburban Vancouver strip mall last summer, a signboard announced “Summer Menu.” I had no idea what that meant, but Korean food rarely lets me down.

At first glance, the kitchen equipment at Ohgane Korean BBQ Restaurant in Oakland looks fairly standard. There are two sets of stoves, a grill, and a flat-top griddle, several sink stations scattered ...

Korean food is often thought of for its barbecue or kimchi, but ABC 7's Hungry Hound suggests looking for a refreshing, cold noodle dish in the summertime. Faced with barbecue tables and their ...

Join Josh and Ollie from Korean Englishman as they embark on a unique dining adventure, sampling North Korean cuisine at ...

Korean cuisine is known for bold flavours and comforting textures. From fried chicken and rice bowls to noodles and ...