This massive red velvet cake is baked the traditional village way, slowly roasted on a spit for perfect moisture and flavor.

In addition, there’s a student-created Dubai chocolate and new gluten free options. Here’s everything you need to know.

East Texas Living’s David Gibson headed to Great Harvest Bread Co. to learn about King Cake and how to decorate one. The ...

An amateur Brooklyn Heights baker took home the “fan favorite” prize for her massive replica of a famed New York City hotel – ...

This video features a mesmerizing chocolate-making process, starting with a large batch of melted chocolate being poured from ...

The Detroit Lions’ season may be over, but that hasn’t stopped a Rochester bakery from capturing its players’ iconic ...

Moravian sugar cake is a pillowy cake-bread hybrid with a caramelized crust and, best of all, little pockets of crunchy, buttery sugar. By Vaughn Vreeland A slice of heaven with little pockets of ...

Bows have been making a bold statement in home decor lately, and Christmas is the best excuse to make them even bigger and better. In fact, a giant, festive bow can even make your last-minute holiday ...

The auto giant stopped making cars at the plant in Dresden, which opened in 2001, as it faces weaker demand and steep U.S. tariffs. By Gregory Schmidt Reporting from London The last vehicle will roll ...

Clifton Faust, a New Orleans photographer who impressed customers at Bywater Bakery with his dazzling king cake decorations honed through a life in the creative arts, has died. He was 55. He succumbed ...

There was always a cake on the counter in Dorie Greenspan’s childhood home in Brooklyn. Her mother would visit the three neighborhood bakeries to satisfy her sweet tooth, and Greenspan recalled often ...