The lobster sando at Wang Chung in Manly ... We begin with shui jiao-style dumplings ($26), packed with Moreton Bay bugs. Served al dente, the delicate parcels soak in a puddle of black vinegar ...

Its Scheffler's second time as the author of a menu for dinner at the Masters Club, famously known as the Champions Dinner.

Adam Scott, 2014: Surf-and-turf on the grill, including Moreton Bay ‘bugs’ (lobster). Started with an appetizer of artichoke and arugula salad with calamari. The main course of Australian ...

Expect plenty of steak, live lobster, bugs and oysters from the ... with macadamia cheese and crackers from the former, and Moreton Bay bug linguine with a bug bisque or a medium-rare herb-crusted ...

Brisbane has gained a new food and drink hub at Queen’s Wharf Brisbane, with plenty more venues on the way. But how will you ...

Sun, seafood and … sky – salute!

From sushi and wagyu beef to chicken and macaroni and cheese, the Masters Champions Dinner has had a pretty diverse menu. Here's Scottie Scheffler's selection and more from dinners past.

Aussie staples include meat pies (a meat and gravy-stuffed baked pastry), Vegemite and fresh seafood like oysters, barramundi fish and must-try Moreton Bay bugs (a type of local lobster).

With an adventurous menu including Wollemi duck breast with wasabi duck jus, Hiramasa Kingfish miso ceviche, Wagyu flank with ...