Eating glass. Fire walking. Sword swallowing. These acts that shock and delight have roots in the real and mythical practices ...

As the world celebrates International Forest Day 2025, it serves as a reminder of the vital role forests play in sustaining ...

In 25 years of wildlife storytelling, National Geographic Explorer Sandesh Kadur has seen and documented more rare wildlife than most people experience in a lifetime.

During the Holi festival, the Rajasthan Forest Department captured the first-ever photo of a caracal at Mukundra Hills Tiger ...

This is not it! The Karhandla Wildlife Sanctuary is located to the south-east, and further in the same direction lies the famous Tadoba Andhari Tiger Reserve, one of India's largest and oldest tiger ...

Frank and Helen Schreider went on to indulge their wanderlust in India, Africa ... lengthy journeys in books and in articles for National Geographic magazine. It wasn’t until 2015 — 59 ...

Our correspondent writes up a report card for England's not so merry fellows in India, ranking how true they were to the B-word philosophy Ashwin touched by Rohit's 'beautiful' gesture in Rajkot ...

While National Geographic ... Kenya, India, and more. Contiki is also known for its “Make Travel Matter” experiences that occur on most itineraries. These hands-on experiences often highlight local ...

SpeciesNet is available on GitHub under an Apache 2.0 license. Elephants are seen during the annual wildlife count at Lewa Wildlife Conservancy, Northern Kenya, Thursday, Feb. 27, 2025.

at Gir National Park in Gujarat on Monday, on the occasion of the World Wildlife Day, and announced several significant decisions and findings to improve wildlife conservation efforts in India ...

Minnesota Wild acquired veteran forward Gustav Nyquist from the Nashville Predators for a second-round pick in the 2026 NHL Draft to strengthen their lineup ahead of the playoffs. Nyquist ...

From the forests of Himachal to the coasts of Konkan, chefs are reviving the ancient art of foraging, turning wild ingredients into culinary treasures. Across India, chefs are stepping into the ...