In a large skillet or a wok, heat cooking oil over medium-high heat.Fry the coated chicken pieces in hot oil until golden ...

Orange chicken is a popular dish that's been around for decades, but there's still some debate about the best place to get it. Panda Express' former executive chef Andy Kao is said to have ...

Firecracker Steak and Shrimp, a bold twist on classic surf and turf with a kick of heat, is Panda Express's latest limited-time offering. The dish, a combination of shrimp, beef, and veggies, is ...