It’s hard to resist the allure of a roasted chicken lacquered with a glistening glaze. It’s even harder to nail the recipe. And the challenge is the very ingredient that makes the chicken so ...

Preheat oven to 350 degrees. In a large bowl, combine the apricot preserves and the mustard. (If you want this to be less spicy, add less mustard.) Cut the chicken breasts into strips about 2 inches ...

When you’re tired, short on time, or just not in the mood to cook, chicken is usually the answer. It’s one of those ingredients that works with nearly anything and doesn’t take a lot of fuss to turn ...

These no-stress meals are the reliable dinners people keep in rotation — simple, comforting options that make busy nights ...