Place 3 layers of paper towels or a clean kitchen towel on a plate. Place tofu on towels and cover with another 3 layers of towels or another clean kitchen towel. Place a heavy can or skillet on top ...

Tofu is a delicious source of plant-based protein, and its neutral taste means it pairs well with a variety of different flavors. These dinner recipes all feature tofu as a main ingredient, and they ...

Preheat oven to 450°F. Toss tofu, red peppers, canola oil, sesame oil, salt, and pepper in a large bowl. Spread on a large baking sheet and roast until the tofu is lightly golden on top and the red ...

When I was growing up, tofu was a weeknight staple on our dinner table, served in stir-fries and soups, stuffed into fish cakes, or fried. In my household, which is vegetarian, it’s our main source of ...

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Bring a pot of water to a boil, adding a pinch of salt and the cooking oil. Blanch the spinach in the boiling water for 1 minute, then remove from the pot and squeeze out any excess water. Next, cut ...

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For the past few years, I have been spending the month of January cooped up — intentionally and unironically — so I can cook every breakfast, lunch and dinner as a way to kick off the new year ...

Flat Top Grill, the upscale Asian-fusion create-your-own restaurant concept that originated in Chicago, is igniting taste buds with exhilarating limited-time menu options. Starting July 19, guests can ...