"Wood chunks are bigger than wood chips, so they tend to last longer and add a more smoky flavor," he explained. If you want to smoke your meat for longer than an hour, chunks could be the best ...

Amazon is offering a limited-time discount on the East Oak Ridgewood Pro electric smoker just before spring that'll save you ...

Smoke the ricotta with some wood chips and some herbs, then sauté the asparagus with some butter and once cooked remove from the pan and cool it down. 8. Once the asparagus have been chilled mix it ...