RENO, Nev. (KOLO) - A University of Nevada, Reno researcher is developing new varieties of sorghum that could be a game-changer for dairy farmers, breweries, and those in need of gluten-free foods.

Antarctica’s only native insect, the Antarctic midge, has finally given up some of its tightly held survival secrets, thanks to a new study by researchers at Osaka Metropolitan University. Researchers ...

Farmers are calling on Finance Minister Enoch Godongwana to remove the value-added tax (VAT) from sorghum products to save the struggling agriculture industry. Godongwana will deliver the budget ...

Get Instant Summarized Text (Gist) Two key genes, SbSLT1 and SbSLT2, have been identified as crucial for sorghum's resistance to the parasitic plant Striga. These genes control the efflux of ...

Sorghum fields sampled were randomly selected from a list of fields with probable sorghum aphid infestations within these three regions provided by local collaborators. Data were taken from multiple ...

Researchers at the University of Nevada, Reno have unveiled 200 sorghum varieties that could be a game-changer in the food, brewery, dairy feed and biofuel industry. Preliminary research underscores ...