We loved these old-fashioned fried pork chops. Flattening the boneless pork chops allows them to cook quickly and not dry out ...

Fried pork chops are a staple of Southern cuisine and soul food. At its most basic, a rib cut (bone-in) pork chop is seasoned, dredged in all-purpose flour and deep fried until crispy on the outside ...

Add Yahoo as a preferred source to see more of our stories on Google. Credit: Blaine Moats Fried pork chops are a dinnertime staple. They're quick and easy to fix, relatively inexpensive, and ...

Fried pork chops are a dinnertime staple. They're quick and easy to fix, relatively inexpensive, and adaptable with all kinds of flavors. Plus, you can enjoy them year-round. When temperatures drop, ...